Key characteristics:

Source: Fruit juice is made from a variety of fruits, including oranges, apples, grapes, berries, and many others. Production: The juice is extracted from the fruit through various methods, such as squeezing, pressing, or macerating. Some juices are made from concentrate, where the water is removed and later added back. Types: Fruit juice: 100% pure juice with no added ingredients. Fruit nectar: Contains a lower percentage of fruit juice (25-50%) and may have added sugar, water, and other ingredients. Fruit juice drink: Contains an even lower percentage of fruit juice (6-30%) and often has added sugar, water, flavorings, and other additives. Nutritional Value: Fruit juice can be a good source of vitamins, minerals, and antioxidants, depending on the type of fruit. However, it's important to be mindful of the sugar content, especially in juices with added sugar.