Auricularia auricula, Auricularia auricula, Auricularia auricula. Mycological taxonomy of the genus basidiomycetes, auriculariales, auriculariaceae. Color dark brown, soft texture, taste delicious, nutrient rich, elements can be dirty, not only for the Chinese dishes add style, but also nourishing their beauty, it is the skin rosy, radiant, and prevention and treatment of iron deficiency anemia and other medicinal effects. Mainly distributed in Heilongjiang, Jilin, Fujian, Taiwan, Hubei, Guangdong, Guangxi, Sichuan, Guizhou, Yunnan and other places. Solitary or clustered on rotten wood of 120 broad leaved trees, such as Yu Li, poplar, Ficus and Sophora japonica. The artificial cultivation of wood and plastic bag.
