The Red Habanero Peppers may not be highly consumed in Brazil but its considered one of the hottest peppers grown in Brazil. Nevertheless, domestic and international markets have been increasing the demand for this type of hot pepper in Whole Red Habanero, Chili Paste and pickled habanero Pepper.
The Brazilian Red Habanero Pepper is considered the hottest pepper in the Brazilian Market apart from the Carolina Reaper Pepper. The Habanero hot pepper group is not well known in Brazil, despite its origin in the Amazon. You can normally find the Habanero Pepper as Pickled Habanero, Chili paste or Dried Powder form.
The Habanero Pepper from Brazil has the same Heat Unit has Habaneros grown in other countries. Normally Red in Color, this Hot Pepper is considered the hottest mass produced pepper in Brazil. The Peppers are grown by private fams for domestic and international shipment. In certain occasions, the Yellow Habanero is available for sale in the market.
The Brazilian Red Habanero Pepper is considered the hottest pepper in the Brazilian Market apart from the Carolina Reaper Pepper. The habanero pepper has high heat with pungency ranging from 250, 000 to 700, 000 SHU (Scoville Heat Units). Just a step above the Intensely famous Malagueta Pepper in Brazil.
Our Natural Habanero Peppers are Whole and Ripe Habanero Peppers grown in a Sitio in Middle of Sao Paulo Brazil. The Habanero Peppers are grown and processed in the same location. With a year round crop, depending on the weather and sunlight, Ripe and high Quality Whole Habaneros are available for Exportation.
The Habanero Peppers are only harvested 1 2 Days before transport to Sao Paulo International Airport for airfreight transport. The Peppers are cleaned and packaged in 4kg Carton Boxes for safe shipping. We recommend that the Habaneros be loaded on the departing flight 1-2 Days after harvest to limit the spoiling process.
Optional Climate Storage at GRU International Airport is also available in the event the Flight is delayed or customs process is prolonged.
Information about Natural Habanero Peppers
Produced in Sao Paulo, Brazil
Only Harvested when Order is confirmed
Habanero Peppers are cleaned and packaged in 4kg Cartons
Immediately transported to GRU International Airport in Sao Paulo.
Natural Habanero Peppers must be shipped via Airfreight
Optional Cold Storage warehouse available at departure airport per Clients Request
