Common Name: Oyster Mushroom
Botanical Name: Pleurotus ostreatus
Description :
Oyster is a edible mushroom with abundance of nutrition, mild pleasant taste, high in protein and low in fat .
Health Benefits:
It has been recognized to be helpful in the treatment and prevention of high blood pressure, high cholesterol.
2. Relieves hepatitis, gastric and duodenal ulcers and chronic gastritis.
3. It plays an important role in inhibiting tumour cells, with the characteristic immunity. In addition, it can be antiviral which inhibit composing and breeding of virus.
4. It can improve humans metabolism, strengthen people's physique, modulate the function of vegetative nervous system.