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Refined  Edible Vegetable Oils,

Refined Edible Vegetable Oils,

Decription: REFINED CANOLA OIL  Chemical Characteristics: Free Fatty Acid: 0.1 0.15% max  Peroxide Value: 1.0 2.0 meq/kg max  Color (Lovibond): 12.0 15.0 Yellow / 1.5 &nd...

Seller: Pase Nathan Trad  South Africa